Kok med erfaring i autentisk indisk køkken søges til Jalsa Aalborg / Chef with experience in authentic Indian kitchen wanted ...

This lead-level chef position requires extensive experience in authentic Indian cuisine, emphasizing deep knowledge of traditional Indian cooking techniques, spices, and flavor profiles. The ideal candidate will have a proven track record of preparing a wide range of Indian dishes, including regional specialties, with a focus on maintaining authenticity and high culinary standards. Expertise in handling Indian kitchen equipment, such as tandoors and spice grinders, as well as proficiency in managing kitchen operations, menu planning, and quality control, is essential. Strong leadership skills are necessary to oversee kitchen staff, ensure efficient workflow, and uphold hygiene and safety standards in a fast-paced restaurant environment. Experience in sourcing authentic ingredients and adapting recipes to meet customer preferences while preserving traditional flavors is also important. This role demands creativity, attention to detail, and the ability to work collaboratively within a team to deliver an exceptional dining experience. The candidate should be comfortable working in a dynamic setting, demonstrating both culinary excellence and operational management to support the restaurant's reputation for authentic Indian cuisine.