Asiatisk kok-køkkenmedhjælper søges
Role highlights
Full Time
Permanent
Entry
On-site
This role requires a kitchen helper or cook with a focus on Asian cuisine, particularly Vietnamese dishes. Candidates should have practical experience or familiarity with Asian culinary techniques and food preparation, emphasizing Vietnamese cooking. Proficiency in the Vietnamese language is essential to communicate effectively within the Vietnamese-speaking kitchen team. The position demands the ability to work efficiently under pressure during busy service hours, mainly in the evenings and weekends, demonstrating reliability and consistent attendance. A strong passion for Vietnamese food and a good understanding of kitchen operations are important, along with mental resilience and physical robustness to handle the demands of a fast-paced kitchen environment. Collaboration skills and a positive attitude towards teamwork are also key. The job offers a stable 37-hour workweek, competitive salary, health insurance, and a supportive work atmosphere with every other weekend off. Apply if this aligns with your profile and experience.
About the role
- Kitchen helper/cook needed at Mai's Wok in central Odense
- Focus on Asian cuisine, especially Vietnamese
- 37 hours per week, mostly evenings (15:00-21:00), including weekends
- Start as soon as possible, but willing to wait for the right candidate
Responsibilities
- Assist in preparing Vietnamese and Asian dishes
- Work efficiently under pressure during busy periods
- Collaborate with a Vietnamese-speaking kitchen team
Requirements
- Vietnamese language skills (to communicate with team)
- Experience with Asian cuisine preferred
- Enjoy cooking and understand kitchen operations
- Reliable and stable attendance
- Committed and passionate about Vietnamese food
- Robust and mentally strong
Benefits
- Good salary
- Health insurance
- Supportive colleagues and positive work environment
- Every other weekend off
How to Apply
- Include in your application that you found the job at Jobindex
- Share details about your experience with food preparation and your interests
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