Er du vild med madhåndværk og gode kolleger? Så er Klovenhøj i Brædstrup stedet for dig!

This entry-level position at Klovenhøj in Brædstrup is ideal for individuals passionate about culinary craftsmanship and working collaboratively with a team. The role emphasizes practical skills in food preparation and a strong interest in developing hands-on experience in a kitchen environment. While no formal education is required, candidates should be eager to learn and contribute positively to a friendly and supportive workplace. Key competencies include basic food handling, adherence to hygiene and safety standards, and the ability to work well with colleagues to create a productive and enjoyable atmosphere. This opportunity suits those starting their career in the culinary field who value teamwork and are enthusiastic about mastering the fundamentals of food craftsmanship. Apply if this aligns with your profile and experience.