Kantinemedarbejder til Rådhuse i Aars

This role as a kantinemedarbejder (canteen worker) at the town halls in Aars involves practical skills related to food service and kitchen operations. Key competencies likely include food preparation, serving meals, maintaining cleanliness and hygiene standards, and possibly handling cash or customer service tasks within the canteen environment. Familiarity with food safety regulations and adherence to health and safety standards are essential to ensure a safe and sanitary workplace. Experience in working efficiently in a team and managing time effectively during busy meal periods would be beneficial. While specific experience and education levels are not provided, this position typically requires practical vocational skills, reliability, and the ability to follow instructions accurately. The role may also involve operating kitchen equipment and maintaining stock levels of food and supplies. Strong communication skills and a customer-oriented attitude are important to provide a positive dining experience for canteen users. Overall, the position demands hands-on experience in food handling, a focus on hygiene, and the ability to work collaboratively in a fast-paced environment.