This entry-level cook/kitchen assistant position at Greens Pub & Cafe in Skagen requires a passionate and energetic individual capable of working in a busy, year-round environment. The role focuses on preparing food inspired by Danish cuisine, emphasizing high quality and good taste. While prior experience in the café or restaurant industry is advantageous, it is not mandatory, making this position suitable for candidates starting their culinary careers. The ideal candidate should be ambitious, calm, and structured, with strong problem-solving skills and the ability to take initiative. Good communication skills in Danish or at least English are necessary. Personal attributes such as being a team player, contributing positive energy, and fostering a collaborative work atmosphere are highly valued. The working hours are from 12:00 to 21:00, spread across all seven days of the week, requiring flexibility and stamina. The employer offers an open and cooperative work environment, varied daily tasks, supportive colleagues, and the possibility of accommodation near the workplace. Compensation is based on qualifications. Overall, this role demands practical culinary skills focused on Danish cuisine, a proactive and solution-oriented mindset, and strong interpersonal abilities to thrive in a dynamic kitchen team.