Kok søges til Italiansk Resturant i Skagen / Head Chef & Sous Chef

This role seeks experienced culinary professionals for Head Chef and Sous Chef positions at Luna Ristorante, an Italian restaurant in Skagen. Candidates should demonstrate strong leadership skills and a passion for high-quality, authentic Italian cuisine. The ideal applicants will have a proven track record in managing kitchen operations, ensuring food quality, and fostering a collaborative, team-oriented work environment. Experience in menu development, ingredient sourcing, and maintaining consistent food standards is essential. Emphasis is placed on creating a relaxed and welcoming atmosphere for both staff and guests. The positions require the ability to work efficiently under pressure while maintaining attention to detail and upholding hygiene and safety standards. Strong communication skills and the ability to mentor and motivate kitchen staff are important. While specific educational qualifications are not detailed, the lead experience level indicates a need for substantial professional culinary experience, preferably within Italian cuisine or similar fine dining environments. The role offers a competitive salary commensurate with experience and the opportunity to work within a close-knit, professional team committed to honest food and quality service.