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Kok til kinesisk restaurant søges! / Chef for Chinese restaurant in demand!

Esbjerg
Published Oct 15, 2025

Role highlights

Contract type

Full Time

Schedule

Permanent

Experience

Lead

Work style

On-site

Key skills

This role requires a lead-level chef with a minimum of five years' experience in a similar kitchen environment, ideally with formal culinary education or equivalent practical expertise. The candidate must possess strong kitchen skills, demonstrating proficiency in preparing authentic Chinese cuisine for both a la carte dining and take-away services. Key responsibilities include full kitchen management, menu planning, and the ability to develop creative dishes, allowing for personal culinary input. The role demands excellent organizational capabilities to create work schedules and delegate tasks effectively within a team. Candidates must thrive in a fast-paced setting, maintaining composure and efficiency under pressure. Strong communication skills are essential, with fluency in Danish or English required, and Mandarin Chinese highly preferred to facilitate team and customer interactions. Availability to work both weekdays and weekends is necessary to meet operational needs. The ideal candidate is open-minded, adaptable, and capable of leading a kitchen team while ensuring high standards of food quality and service.

#Kok #Køkkenchef #Madlavningschef #Restaurantchef #Chefkok #A la carte kok #Kinesisk kok #Kok med erfaring #Kok til restaurant #Kinesisk køkkenchef

About the role

Kok til kinesisk restaurant søges! / Chef for Chinese restaurant in demand!

Role Summary

  • Asien Restaurant søger en kok til hurtig tiltrædelse
  • Kinesisk restaurant med a la carte og take away
  • Mulighed for at sætte dit eget præg og være kreativ
  • 37 timer ugentligt

Responsibilities

  • Overordnet ansvar for køkkenet
  • Forberedelse af mad til a la carte og take away
  • Planlægning af menu
  • Udarbejdelse af vagtplaner og fordeling af arbejdsopgaver

Requirements

  • Uddannet kok og/eller mindst 5 års erfaring i lignende stilling
  • Gode køkkenfærdigheder
  • Vant til at arbejde i køkken og kan holde hovedet koldt under pres
  • Imødekommende og åben
  • Kan arbejde både hverdage og weekender
  • Taler dansk, engelsk eller meget gerne kinesisk (Mandarin)

How to Apply

  • Send ansøgning og CV til [email protected]
  • Angiv gerne i ansøgningen, at du fandt jobbet via Jobindex

Chef for Chinese restaurant in demand!

Role Summary

  • Asian Restaurant is hiring a chef for immediate start
  • Chinese restaurant serving a la carte and take away
  • Fast-paced environment with room for creativity
  • 37 hours per week

Responsibilities

  • Full responsibility for the kitchen
  • Prepare food for a la carte and take away
  • Plan the menu
  • Plan work schedules and assign tasks to colleagues

Requirements

  • Educated chef with at least 5 years of experience
  • Strong kitchen skills
  • Able to work under pressure
  • Open-minded
  • Able to work weekdays and weekends
  • Speaks Danish, English, or preferably Mandarin Chinese

How to Apply

  • Send your application and CV to [email protected]
  • Please mention in your application that you found the job at Jobindex
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King Restaurant Esbjerg ApS

IT
Location
Esbjerg
Employees
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