Kok/ernæringsassistent søges til kantinen på Beder skole

This entry-level position as a cook/nutrition assistant in the school canteen at Beder School requires fundamental skills in food preparation and nutrition support. The role involves assisting with meal preparation, ensuring food hygiene and safety standards are met, and supporting the daily operations of the canteen. Candidates should have basic knowledge of kitchen equipment and food handling procedures, with an emphasis on maintaining cleanliness and adhering to dietary guidelines suitable for a school environment. While no formal education requirements are specified, practical experience or familiarity with cooking and nutrition in a similar setting is beneficial. Attention to detail, reliability, and the ability to work collaboratively in a team are important competencies. The role suits individuals seeking to develop their skills in food service and nutrition assistance, contributing to a healthy and well-managed school dining experience. Apply if this aligns with your profile and experience.