Køkkenmedhjælper til Antvorskov kaserne

This position as a kitchen assistant (Køkkenmedhjælper) at Antvorskov kaserne requires practical skills in food preparation and kitchen support tasks. The role typically involves assisting with basic cooking duties, cleaning and maintaining kitchen hygiene, handling food storage according to safety standards, and supporting the kitchen team to ensure smooth operations. While no specific experience or education levels are indicated, the job generally demands familiarity with kitchen equipment, adherence to food safety regulations, and the ability to work efficiently in a team environment. Competencies likely include basic knowledge of kitchen hygiene practices, safe food handling, and possibly some experience in a similar kitchen or catering setting. Physical stamina and the ability to perform repetitive tasks in a fast-paced environment are also important. The role may require flexibility in working hours and a proactive attitude to support the kitchen staff effectively. Apply if this aligns with your profile and experience.