Kostfaglig ansvarlig/Ernæringsassistent til daginstitutionen Stenbuen

This role of Kostfaglig ansvarlig/Ernæringsassistent at the daycare institution Stenbuen requires expertise in nutrition and dietary management tailored for young children. The candidate should possess a solid understanding of nutritional guidelines and dietary requirements for early childhood to ensure balanced and healthy meal planning. Practical skills in preparing, organizing, and supervising food service within a daycare setting are essential. Experience or knowledge in food safety standards, hygiene regulations, and allergen management is important to maintain a safe eating environment. The role demands strong communication and collaboration skills to work effectively with childcare staff and possibly parents, ensuring dietary needs and preferences are met. While specific experience and education levels are not detailed, the position likely benefits from formal training or certification in nutrition, dietetics, or a related field, combined with practical experience in food service or nutritional assistance. Attention to detail, organizational skills, and a commitment to promoting healthy eating habits in children are key competencies for success in this role.