Kostfagligmedarbejder med erfaring søges til fast stilling på 20 timer

This position seeks an experienced dietary assistant (kostfaglig medarbejder) for a permanent part-time role (20 hours per week) at Plejecenter Bistrupvang, a care center with 50 residential units divided into four living units, each with its own kitchen. The ideal candidate has practical kitchen experience, preferably in institutional or care facility settings, and is comfortable working independently across multiple kitchens. Key competencies include food preparation, kitchen operations, and maintaining a resident-focused approach that emphasizes involvement and satisfaction. Strong interpersonal skills are essential, with an emphasis on positive, respectful communication and building rapport with residents. The role requires flexibility to work weekdays primarily, with occasional evening or holiday shifts. The candidate should be responsible, self-motivated, and able to collaborate within a multidisciplinary team. Experience in care environments and understanding of the importance of creating a supportive living environment for residents is valued. The workplace offers a setting with short decision-making paths and a focus on community and sustainable solutions, reflecting the values of Rudersdal Kommune. Overall, the role demands practical kitchen skills, resident engagement, teamwork, and adaptability in a care home context.