Morgenvagt til OK Plus Mårum

This entry-level position requires a morning-shift employee for a retail store specializing in food preparation and customer service. Key competencies include production of smørrebrød, sandwiches, and burgers, as well as baking and reheating bake-off products. The role demands proficiency in customer service, including efficient and friendly customer transactions and handling sales. Additional responsibilities encompass stock replenishment and maintaining cleanliness and hygiene standards within the store. Candidates must be reliable, punctual, service-oriented, and able to work independently without reliance on public transportation due to early shift start times. While prior experience in similar food service or retail roles is preferred, comprehensive training is provided, making this opportunity suitable for individuals new to the field. The work schedule involves early morning shifts typically starting between 3:00 and 5:30 AM, with varying hours on weekdays and alternating weekend shifts, averaging 28 hours per week. The role demands physical stamina for early hours and multitasking between food preparation, customer interaction, and store maintenance. Overall, the ideal candidate demonstrates strong work ethic, adaptability to early morning routines, basic food handling skills, and a customer-focused mindset.