Opvaskere

This role requires reliable and physically fit dishwashers for a large-scale kitchen at Vejle Hospital, Sygehus Lillebælt. Candidates should be capable of handling various types of dishware and utensils efficiently, maintaining high standards of cleanliness and hygiene. The position demands strong stamina and the ability to perform repetitive, standing work in a structured and thorough manner. Teamwork skills are essential, as the role involves collaborating with diverse kitchen staff. Candidates must demonstrate loyalty, stability, and a methodical approach to their tasks. The job schedule is Monday to Friday, early morning to early afternoon, with minimal weekend and holiday work, making it suitable for individuals seeking consistent daytime hours, such as those on a gap year. Adherence to the hospital's core values—results orientation, integrity, collaboration, and excellence—is crucial. While no formal education or certifications are specified, practical competencies include physical endurance, attention to detail, and the ability to work effectively in a team environment. The role emphasizes reliability, efficiency, and maintaining a high standard of workplace conduct in a healthcare setting's kitchen environment.