Overtjener Søges Til Fratelli Strand Cafe

The position of Overtjener at Fratelli Strand Café requires strong leadership and organizational skills to manage daily operations in a busy café/restaurant environment. The candidate must be capable of overseeing and coordinating the serving staff, ensuring high service standards and a memorable guest experience. Key responsibilities include shift planning, staff training, close collaboration with the kitchen team, inventory ordering, and handling administrative tasks. Experience in managing events and private functions is also important. The role demands a service-minded, structured, and responsible individual who can maintain composure during busy periods and adapt to flexible working hours, including evenings and weekends. Proficiency in Danish or English is required to communicate effectively with guests and team members. The ideal candidate should demonstrate strong interpersonal skills, the ability to lead a team, and a commitment to quality service and a welcoming atmosphere. This role offers the opportunity to influence service levels and contribute significantly to the café's daily success in a pleasant work environment with supportive colleagues.