Role highlights
Full Time
Permanent
Entry
On-site
This part-time waiter role at Aamanns Replik in Copenhagen requires a minimum of one year of experience in waitstaff duties, emphasizing the ability to deliver warm, welcoming, and high-quality service in a dynamic, fast-paced environment. Candidates should be skilled in serving diverse menus, including classic Danish smørrebrød with modern twists, seafood, grilled items, and bar offerings, often featuring organic and sustainable ingredients. The position demands strong organizational skills, a positive attitude, and the capacity to remain structured and responsible during busy service hours. Teamwork is essential, as the role involves collaborating with an international and dedicated team while also demonstrating independence and accountability. The work environment values respectful, informal communication and encourages employees to contribute ideas, fostering a motivating and fun workplace culture. Familiarity with sustainability practices, such as organic food handling and waste reduction, aligns well with the company’s strong commitment to ecology, animal welfare, and local sourcing. While no formal education is required, practical experience and a proactive, service-oriented mindset are critical. This role offers flexible part-time shifts across all days of the week, making it suitable for candidates seeking work in a vibrant hospitality setting focused on quality, craftsmanship, and sustainability.
About the role
- Part-time waiter position at Aamanns Replik, located in Skuespilhuset with views of the Copenhagen canals
- Serving lunch, dinner, and bar menu with a focus on high-quality, mainly organic ingredients
- Menu features classic Danish smørrebrød with a modern twist, greens, seafood, and grilled items
- Warm, welcoming service in a vibrant indoor and outdoor setting
Responsibilities
- Deliver excellent service to guests
- Work as part of a dedicated, dynamic, and international team
- Contribute to a positive and fun work environment
- Take responsibility and work independently
Requirements
- Minimum 1 year of experience as a waiter
- Positive mindset and ability to stay structured during busy hours
- Strong sense of responsibility and independence
- Good colleague and team player
Benefits
- Part of a highly dedicated team focused on quality and honest craftsmanship
- Young, international, and dynamic workplace with respectful and informal communication
- Opportunity to contribute ideas and be heard
- Motivating work environment
- Salary based on qualifications
- Part-time position with shifts on all days of the week
How to Apply
- Send your CV to [email protected] and title your email “Waiter to Aamanns Replik”
- For questions, contact [email protected]
- Please mention you found the job at Jobindex
About Aamanns
- Founded by chef Adam Aamann in 2006, specializing in quality smørrebrød with a modern interpretation
- Multiple outlets including:
- Aamanns Deli & Takeaway (since 2006)
- Aamanns Frokostordning (since 2015)
- Aamanns Køkken & Event (since 2015)
- Aamanns 1921 (since 2017)
- Aamanns Replik (since 2021)
- Aamanns GENBO (since 2022)
- Aamanns Botanical Senses (soap and lotion)
- Aamanns Kryddersnaps (snaps series)
- Aamanns cookbooks
- Recognized by Danish and international reviewers, including Guide Michelin recommendations and “smørrebrød of the Year” award in 2019
Sustainability
- Strong focus on sustainability, animal welfare, and ecology
- Three departments hold the Organic Food Label in silver (60-90% organic)
- Ongoing efforts in food waste reduction, waste sorting, and sustainable packaging
- Collaboration with local organic farms and suppliers
- Participation in “Bæredygtig Bundlinje” with the City of Copenhagen, DI, and Gate21
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