Pisiffik søger Produktchef FOOD

The role of Produktchef FOOD at Pisiffik is a senior-level leadership position requiring extensive experience in product management within the food sector. The ideal candidate should possess a bachelor's degree, indicating a solid educational foundation, complemented by approximately 40 points of professional experience reflecting a deep understanding of product lifecycle management, market analysis, and strategic planning. Key competencies include overseeing food product portfolios, driving innovation in food offerings, and managing cross-functional teams to ensure product success from conception through to market launch. Strong skills in supply chain coordination, vendor management, and customer insights are essential to effectively align product strategies with consumer demands and business goals. Additionally, the candidate should demonstrate leadership abilities in guiding teams, influencing stakeholders, and making data-driven decisions to optimize product performance. Familiarity with food industry regulations, quality standards, and trends will be critical to maintaining compliance and competitive advantage. Overall, this position demands a combination of strategic vision, operational expertise, and leadership acumen to successfully manage and grow the food product segment within Pisiffik.