Vi søger dygtige køkkenmedarbejdere

This role requires experienced kitchen staff with at least six months of prior experience in similar food preparation positions. Candidates should be skilled in preparing and presenting a variety of dishes including brunch items, lunch meals, burgers, and steaks, demonstrating competence in basic culinary techniques and food handling. The position demands the ability to work efficiently and independently while maintaining a positive attitude and good situational awareness. Flexibility to work morning and/or evening shifts is essential. Responsibilities include food preparation, plating, organizing inventory, and thorough cleaning of kitchen areas to uphold hygiene standards. Candidates must be able to provide a clean criminal record. The work environment is a trendy café chain focused on quality ingredients and consistent food standards, offering a collaborative and supportive team atmosphere. This opportunity is suitable for individuals seeking to contribute to a growing café location and thrive in a structured yet dynamic kitchen setting. Strong organizational skills, attention to detail, and adherence to food safety protocols are key competencies for success in this role.