Head Chef Wanted at Storm

The Head Chef position at Storm requires a seasoned culinary professional with solid experience in restaurant kitchen environments, demonstrating leadership and strong organizational capabilities. The role entails leading daily kitchen operations, ensuring high standards of quality and craftsmanship, and fostering collaboration between kitchen and front-of-house teams. Candidates must exhibit a natural aptitude for leadership, a keen attention to detail, and a commitment to maintaining exceptional food quality. The restaurant specializes in Italian-inspired cuisine with Nordic influences, emphasizing the use of carefully selected ingredients, including imported Italian specialties and fresh local fish, and preparing Neapolitan-style pizzas and seasonal dishes from scratch. This role offers the opportunity to influence menu development and kitchen workflows, requiring creativity and a deep understanding of flavor profiles, culinary techniques, and ingredient knowledge. The position is permanent, with responsibilities that include managing a strong, loyal team and contributing to the restaurant's unique atmosphere in a vibrant coastal setting. Benefits include every second weekend off, potential accommodation, and salary commensurate with qualifications. Ideal candidates enjoy teamwork and collaboration, possess a high focus on quality, and are motivated to drive the kitchen's continuous improvement and creative development.