Kontorchef til arbejdet med regelforenkling i Styrelsen for Fødevarer, Landbrug og Fiskeri

This leadership role as Kontorchef in the Danish Agency for Food, Agriculture and Fisheries focuses on driving regulatory simplification efforts. The ideal candidate holds a master's degree, demonstrating advanced academic training, and possesses extensive professional experience at a senior or lead level, as indicated by the high experience points. Key competencies include strategic management, regulatory policy expertise, and the ability to lead complex projects aimed at streamlining and simplifying regulatory frameworks. The role demands strong leadership skills to manage teams and coordinate across departments, as well as excellent communication abilities to engage with stakeholders and ensure alignment with governmental objectives. A deep understanding of public administration, regulatory environments, and legislative processes within the food, agriculture, and fisheries sectors is essential. The candidate should be adept at analyzing existing regulations, identifying inefficiencies, and proposing actionable improvements that balance regulatory compliance with operational efficiency. Experience in change management, policy development, and stakeholder consultation processes will be critical to successfully delivering on the agency's mandate to reduce administrative burdens and enhance regulatory clarity. Overall, this position requires a strategic thinker with proven leadership capabilities, a strong foundation in regulatory affairs, and the ability to drive impactful reforms within a government agency context.