Kok søges til Bowl'n'Fun og Restaurant The Grill i Silkeborg

This role seeks an engaged and quality-conscious cook, catering professional, or kitchen assistant with relevant experience to work in a family-oriented restaurant environment focused on exciting buffets and excellent guest experiences. Key competencies include preparing buffet dishes from midday, plating appetizers as small portions, and collaborating with kitchen helpers and buffet staff to set up and maintain the buffet's quality and appearance throughout the evening. The position requires skills in operating a show grill in front of guests, ensuring food presentation and hygiene standards, and participating in staff management, self-monitoring (egenkontrol), and inventory ordering. Candidates should have practical experience in cooking or catering, demonstrate a passion for good cooking, and thrive in a busy kitchen environment. Strong guest service orientation and the ability to work flexible hours, including weekends, are essential. The role demands adherence to established food concepts and the ability to contribute positively to a lively, team-focused workplace culture. Opportunities exist for both part-time and full-time employment, with potential development in leadership skills. The work environment offers varied daily tasks, a strong collegial community, and attractive employee benefits across multiple centers. Overall, the ideal candidate combines culinary skills with teamwork, guest interaction, and operational responsibilities in a dynamic restaurant setting.